Szechuan Chilli Paste

Bold. Fiery. Unapologetic.

Made with slow-cooked dried red chillies, garlic, and toasted spices, this Szechuan chilli paste brings deep heat, smoky richness, and serious attitude to every bite. Thick, textured, and intensely flavour-packed, it delivers that unmistakable Szechuan-style punch that lingers long after.

Spoon it into noodles, stir-fries, fried rice, momos, eggs, or anything that needs an instant kick.

Small-batch. Big heat. No artificial colours or flavours. 🔥 Heat level: Hot